AMUSE BOUCHE (CHOOSE ONE)
Eastern Islands Oysters Rockefeller (3)
Spinach, Cheese, Pernod
Lamb Meatballs (3)
Sofrito Sauce
SECOND COURSE (CHOOSE ONE)
Andreas Salad
Arugula, Roasted Beets, Pistachios, Heirloom Cherry Tomatoes, Caramelized Goat Cheese
Champagne Tarragon Vinaigrette
Lobster Bisque
Creme Fraiche, Lobster Meat
THIRD COURSE (CHOOSE ONE)
Chilean Sea Bass 9 oz
Roasted Corn Salsa,, Caviar Beurre Blanc Tournedos Rossini (add $20)
8 oz Filet Mignon, Spinach, Foie Gras, Burgundy Truffles, Sauce Perigourdine
Sides(choose one)
Green Beans
Boursin Truffle Mashed Potatoes
DESSERTS (CHOOSE ONE)
Flourless Chocolate Cake
Pistachio Entrement
Pavlova w/ Luxardo Cherries
$150 p/p (plus tax & gratuity)
Download PDFRaw
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Caviar Service
Royal Ossetra, Kaluga Hybrid Reserve
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A5 Wagyu "Miyazaki Gyu" Steak Tartare
White Soy, EVOO, Rice Vinegar, Cured Egg Yolk, Kaluga Caviar, Parmesan Flatbread
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Steak Tartare
Prime Filet Mignon, Capers, Egg Yolk, Red Onion, White Anchovies, Dijon, Crostini
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Tuna Tartare
Ahi Tuna, Avocado, Scallions, Wasabi, Sesame Seeds, Ponzu, Plantains
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Fresh Oysters
Cocktail Sauce, Champagne Mignonette, Horseradish, Lemon
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Plateau De Fruite De Mere
Colossal Shrimp, Oysters, Crab, Lobster
Appetizers
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Shrimp Cocktail
Beer Poached Jumbo Shrimp, Cocktail Sauce, Spicy Remoulade
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Ceviche Martini
Fresh Seafood Medley, mango, Heirloom Cherry Tomatoes, Citrus
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Crab & Avocado Stack
Jumbo Lump Crab, Avocado, Rosemarie Sauce, Capers
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Point Judith Fried Calamari
Rice Flour, Sweet Pickled Peppers, Atone Ground Mustard Aioli, Spicy Marinara
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Oysters Rockefeller
Spinach, Shallots, Pernod, Casino Butter
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Roasted Escargot Burgundy
Spicy Chorizo Butter, Garlic Flatbread
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Hudson Valley Foie Gras
Caramelized Apple, Sauce Perigourdine Flatbread
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Asparagus Benedict
Poached Egg, Hollandaise
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Baked Dates
Blue Cheese Stuffed Medjool Dates, Bacon-Wrapped, Balsamic Glaze
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Mediterranean
Hummus, Dolmas, Olives
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Lamb Meatballs
Sofrito Sauce, Fresh Mint
Soups
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Soup du Jour
Chef's daily featured soup
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French Onion
Caramelized Onions, Beef Broth, Focaccia Crostini, Muenster Cheese
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Lobster Bisque
Crème Fraiche, Lobster Meat, Cognac
Salads
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"Andreas" Salad
Rocket, Roasted Beets, Caramelized Goat Cheese, Pistachio, Champagne- Tarragon Vinaigrette
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Wedge Salad
Iceberg Lettuce, Cherry Tomatoes, Applewood Bacon, Hard-Boiled Egg, Danish Blue Cheese, Blue Cheese Dressing
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Caesar Salad
Romaine, Focaccia Croutons, Shaved Parmigiano, White Anchovies, Caesar Dressing
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Greek Salad
Cucumber, Roma Tomatoes, Bell Peppers, Red Onions, Kalamata Olives, Dodonis Feta, Pepperoncini, Greek Dressing
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Burrata Caprese
Heirloom Tomatoes, Burrata Mozzarella, Mango, Strawberries, Arugula, White Balsamic Vinaigrette
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Vertical Pear Salad
Bosc Pear, Arugula, Toasted Pecans, Crumbled Blue Cheese, Honey, Champagne-Tarragon Vinaigrette
Charcuterie
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Meat & Cheese Board
Chef's Selection of Cured Meats, Artisanal Cheeses, Fresh Fruit, Fig Jam, Caviar, Crostini
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Fluflee Board
Filet Mignon, Artisanal Cheeses, Fresh Fruit, Fig Jam, Caviar, Crostini
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Maple Pecan Baked Brie
Toasted Baguette Crostini
Signature Steaks
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Prime Filet Mignon
8 oz / 10 oz
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Prime Delmonico
16 oz
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Prime New York Strip
16 oz
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Dry Aged Tomahawk Ribeye
32 - 44 oz
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A5 Japanese "Miyazaki Gyu" Wagyu
6 oz minimum / 1 oz
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A5 Japanese "Miyazaki Gyu" Wagyu NY Strip
6 oz minimum / 1 oz
Enhancements
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Oscar Béarnaise
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Lobster Béarnaise
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Seared Foie Gras
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Grilled or Scampi Shrimp
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8 oz Alaskan King Crab Leg
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Danish Blue Cheese
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Caramelized Onions
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Au Poivre
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Hollandaise
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Béarnaise
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Creamy Horseradish
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Perigourdine Sauce
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Onion Rings
Entrées
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Australian Lamb Chops
Mint Peppercorn, Truffle Boursin Mash, Asparagus
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Veal Chop
Grilled Bone on Veal Chop, Truffle Boursin Mashed Potatoes, Asparagus
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Wagyu Bolognese
Pappardelle Pasta, Parmesan, Housemade Wagyu Bolognese
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Chicken Parmesan
Marinara, Muenster, Parmesan, Linguini
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Beef Wellington
8 oz Prime Filet, Mushroom Duxelles, Phyllo, Sauce Perigourdine
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Steak Diane
Filet Mignon Medallions, Dijon Armagnac Sauce
Seafood
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Bouillabaisse
Chilean Sea Bass, Verlasso Salmon, Diver Scallops, Shrimp, Lobster, Celery, Leeks, Garlic, Saffron-Fennel Broth
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Chilean Sea Bass
Roasted Corn Salsa, Truffle Boursin Mash, Asparagus
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Crab Cakes
Jumbo Lump Crab, Mango Salsa, Stone Ground Mustard Aioli, Potato Gratin Dauphinoise
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Lobster Risotto
Arborio Rice, Asparagus, Wild Mushrooms, Carrots, Lobster Meat, Saffron Broth
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Verlasso Salmon
Broiled or Blackened, Mango Salsa, Ratatouille
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Diver Sea Scallops
Brown Rice & Quinoa, Lobster Coral sauce, Wasabi Caviar
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Alaskan King Crab Legs
Drawn Butter, Lemon
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Lobster Thermidor
Lobster & Crab Meat, Scallions, Tarragon, Parmesan, Sautéed Green Beans with Garlic & Bacon
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Twin Cold Water Lobster Tails
Two 6 oz, Butter Poached
Sides
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Sautéed Wild Mushrooms
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Sautéed Green Beans (Garlic & Bacon)
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Asparagus
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Onion Rings
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Ratatouille
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Lobster Mac & Goat Cheese
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Sautéed Spinach
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Creamed Spinach
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Creamed Corn
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Baked Potato
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"Andreas" Fried Potatoes
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Potato Gratin Dauphinoise
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Truffle Boursin Mashed Potato
Add on: Lobster Meat
Signature Drinks
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Lavender 75
Impress 1908 Gin, Champagne, Lavender Simple Syrup, Lemon Juice, Lemon Twist
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Bourbon Buzz
Buffalo Trace Bourbon, Local Honey, Lemon Juice, Orange Bitters, Muddled Orange
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Mocha Espresso-Tini
Kahlua, Baileys, Chocolate Liqueur, Lavazza Espresso
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Amaretto Kiss
Amaretto, Cranberry Cocktail and Fresh Orange Juice
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Honey & Smoke Paloma
Casamigas Mezcal, Hot Honey Syrup, Grapefruit Juice, Lime Juice, Splash of Soda, Spiced Salty Rim
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Diablo Sunrise Margarita
Volcan Blanco Tequila, Grand Marnier, Orange Juice, Lime Juice, Muddled Jalapeño, Spiced Salted Rim, Lime Twist
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French Martini
Grey Goose Vodka, Chambord, Pineapple Juice
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Prickly Pear Moscow Mule
Belvedere Vodka, Prickly Pear Purée, Lime Juice, Muddled Jalapeño, Ginger Beer
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French Manhattan
Hennessey VS, Sweet Vermouth, Grand Marnier, Orange Bitters, Orange Twist
SPARKLING
Brut Rosé Mumm Napa, CA
Champagne Brut Veuve Clicquot Yellow Label, Reims, Champagne, Champagne Dom Pérignon, Epernay, France
Prosecco La Marca, Italy
Louis Roederer Cristal, France
Moet Chandon Imperial, CA
OTHER WHITES
Riesling Weinbach Schlossberg Grand Cru, Alsace, France
Conundrum, Caymus, Napa Valley, CA
Riesling Dr Heidemanns Bernkastel, Mosel, Germany
Sauvignon Blanc Whitehaven, Marlborough, New Zealand
Sauvignon Blanc Matua Valley, Marlborough, New Zealand
Pinot Grigio Santa Margherita, Alto Adige, Italy
Sauvignon Blanc Duckhorn Vineyards, Napa Valley, CA
Sauvignon Blanc, Cakebread Cellars, Napa Valley, CA
Sancerre Crochet,, Loire Valley, France
Viognier Arra Vineyards, Stellenbosch, South Africa
CHARDONNAY
Stag’s Leap Wine Cellars, Napa Valley, CA
Far Niente, Oakville Napa Valley, CA
Jordan, Russian River Valley, CA
Cakebread Cellars, Napa Valley, CA
Mer Soleil, Monterey, CA
MERLOT
Duckhorn Vineyards, Napa Valley, CA
Decoy, Duckhorn Wine Co, Sonoma County, CA
St Francis, Sonoma, CA
MALBEC
Antigal, Mendoza, ARG
Norton, Reserva, Mendoza, ARG
Norton “1895”, Mendoza, ARG
ITALIAN REDS - CLASSICS & SUPER TUSCANS
Barolo Tortoniano, Michele Chiarlo, Italy
Barbera D’Alba, Sovrana, La Morra, Italy
Amarone Della Valpolicella Classico, Nicolis Veneto, Italy
Amarone Masi Costasera, Italy
Campo Di Sasso, Insoglio, Tuscany, Italy
Gaja Barbaresco, Tuscany, Italy
Sassicaia Tenuta San Guido, Piedmont, Italy
Gaja DaGromis, Barolo, Piedmont, Italy
Gaja Sito Moresco Langhe, Piedmont, Italy
Gaja Sperss Langhe-Barolo, Piedmont, Italy
Brunello Di Montalcino, Castello Banfi, Italy
Chianti Classico, Ruffino Riserva Ducale, Italy
PINOT NOIR
Willamette Valley Vineyards, Oregon
Bourgogne Louis Jadot, Burgundy, France
J Vineyards, Russian River Valley, Sonoma County, CA
Eternally Silenced, The Prisoner Winery, Napa Valley, CA
Meiomi, Napa Valley, CA
R. Mondavi, Carneros, CA
CABERNET SAUVIGNON
St Francis, Sonoma, CA
Franciscan, Franciscan Estate Winery, Napa Valley, CA
Stag’s Leap Wine Cellars, Napa Valley, CA
Mount Veeder, Oakville, CA
CakeBread Cellars, Napa Valley, CA
Caymus, Napa Valley, CA
Caymus California, CA
Caymus Special Selection, Napa Valley, CA
Silver Oak, Alexander Valley, CA
Silver Oak, Napa Valley, CA
Duckhorn Vineyards, Napa Valley, CA
Bonanza, Caymus, Napa Valley, CA
MERITAGE & PROPRIETARY BLENDS
Shiraz, Arra Vineyards, Stellenbosch, S. Africa
Cotes du Rhone, E. Guigal, Rhone, France
The Prisoner, Napa Valley, CA
Pinotage, Arra Vineyards, Stellenbosch, S. Africa
Zinfandel St. Francis Winery Old Vines, Sonoma County, CA
Conundrum Caymus, Napa Valley, CA
The Walking Fool, Caymus, Napa Valley, CA
Chateau Margaux Ferriere 2018, France
Chateau Margaux Rauzan Segla 2019, France
Chateau Margaux Pavillon Rouge 2017, France
Chateau Margaux 2nd Rauzan Segla, 2015, France
**Happy Hour Exclusive at Andreas Prime Steaks & Seafood!** 
Attention all Happy Hour enthusiasts!
We're thrilled to unveil our specially curated Happy Hour Menu, available **Tuesday through Friday from 5 PM to 7 PM** – and it's exclusively for our bar area patrons. Discover a haven of handcrafted cocktails, a collection of choice wines, and a variety of beers, all at unbeatable prices. Pair your sips with delectable appetizers from our Happy Hour Menu that's sure to tantalize your palate. Remember, it's first-come, first-served in the bar area, so come early and stay for the fun. Let's turn those ordinary afternoons into extraordinary memories! Cheers to good times and great deals! 